Swordfish Sauces - Recipes - Page 6

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Results 51 - 60 of 104 for swordfish sauces

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51. CIOPPINO

Divide oil between 2 heavy large pots. Add half of leeks, onions, parsley, bay leaves, garlic, oregano, thyme, pepper and saffron to each ...

52. SWEET SPICY FISH

Place fish in glass or ceramic baking dish. Combine honey and remaining ingredients and pour over fish to coat. Cover with plastic wrap and ...

53. TERIYAKI FISH

Combine all ingredients in plastic bag. Add fish. Marinate 2 hours. Oil grill and grill fish 4-5 minutes per side or done to taste.

54. JAPANESE GRILLED MARINATED SWORDFISH

Marinade the fish steaks for at least 1/2 hour. Remove from marinade and lightly dip them in the vegetable oil. Set the steaks on the grill ...

55. INCREDIBLE SWORDFISH

Put fish fillets in non-metal baking dish. Combine the marinade ingredients, pour over fish and refrigerate at least 4 hours, turning the ...

56. GRILLED SWORDFISH STEAKS

In large shallow baking dish ... and seasonings. Place swordfish steaks in marinade, turning once. ... bottled Italian dressing as a marinade.

57. GRILLED MARINATED SWORDFISH WITH AVOCADO BUTTER

(Optional: Serve with lemon wedges and parsley.) (Mix and serve in small bowl.) Fish: Pierce on both sides with fork. Arrange in single ...

58. GRILLED MARINATED SWORDFISH

Combine all ingredients, except fish and lemon wedges, in long flat dish. Marinate fish in the mixture in the refrigerator for 2 hours, ...

59. JAPANESE GRILLED MARINATED SWORDFISH

Forty-five minutes before serving, light a charcoal fire. Half an hour before serving, cover the fish steaks with the sesame oil, tamari, ...

60. GRILLED SWORDFISH IN LEMON-GINGER

Combine marinade ingredients, add fish, cover and let marinate at least 1 hour. Remove fish from marinade. Pour marinade into small ...

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