| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 203 for substitutes for wine
51. BARBEQUED SHRIMP
Experiment with different kinds, i.e., ... etc. or any wine on hand Arrange chicken in ... at 350 degrees for about 45 minutes in conventional ... gravy served over rice!
Preheat oven to 375 degrees. ... over high heat for approximately 15 minutes or until ... fish and serve, garnished with lemon slices. Serves 6.
54. PASTA CARBONNARA
Fry bacon and cut into ... and half, and wine in same skillet. Cook on ... vegetables and pasta. Cook for 2-3 minutes, until warm and serve. Serves 4-6.
In medium bowl, combine chopped ... bowl, stir together wine, butter and lemon juice; ... at 350 degrees for 25 minutes or until fish ... 4 minutes. 324 calories.
Preheat oven to 350 degrees. ... Combine tomato sauce, wine, onion and garlic. Pour ... foil and bake for 1 1/2 hours or until ... New American Diet Cookbook.
Cut the turkey breast so ... Cook at 350°F for about 60 minutes, adding the wine, a little at a ... a variety of spicy and sweet mustards.
58. PEACH SOUP
Put peaches into blender or food processor, along with sour cream and mix. Add remaining ingredients and blend well. Serve after it has ...
Sprinkle each piece of chicken ... into pan. Add wine or juice, soup and cream ... Simmer 20 minutes or until thick. Serve on buttered noodles.
Put eggplant, pepper, onion, mushrooms and oil in skillet. Cover and cook gently 10 minutes, stirring occasionally. Add remaining ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables