Results 51 - 60 of 8,480 for stuffed be

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Preheat oven to 350°F. Combine ... or lobster may be substituted for the crabmeat. Note: If using dried parsley, reduce to 1 teaspoon. Serves 4.

Prepare wild rice as indicated ... (rubbed sage may be substituted if Bell's Seasoning is ... 4-pound bird). Recipe may be doubled or tripled.

Coarsely chop 2 loaves of hard bread in food processor, add 1 large onion, finely chopped, 3 tablespoons of fresh parsley, minced and 3 ...

Sauté onions, garlic and celery in butter until translucent. Do not allow to brown. Pour butter and vegetables over cubed bread and toss ...

Prepare wild rice as indicated ... (rubbed sage may be substituted if Bell's Seasoning is ... 4-pound bird). Recipe may be doubled or tripled.



Cook onion and celery in butter in skillet until tender. Add mixture to bread cubes which have been placed in large pan. Sprinkle evenly ...

Preheat oven to 450°F. Cut out a circle from the washed pumpkin at the top around the stem. Scoop out pumpkin seeds and save for toasting. ...

Remove peel from eggplant and cut into 2 inch chunks; cover with water and cook until tender. Drain well and let dry for 10 minutes. Grind ...

In a glass measuring cup, ... Alternatively, dough may be mixed and kneaded (3-4 minutes) ... take-along or lunch box filler. A perfect camping treat!

This is a tasty way ... tomato sauce should be omitted; we most often serve ... and refrigerated or frozen for longer storage. Makes 4 servings.

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