Results 51 - 60 of 116 for strawberry sauce

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Combine sugar, butter, pineapple juice and lemon peel in small saucepan. Cook over low heat, stirring frequently, until butter is melted ...

In small mixing bowl combine cheese, sugar, salt and 2 tablespoons whipping cream; beat until fluffy. Whip remaining cream. Fold into cream ...

Bring rice and milk to ... to rice-milk mixture. Sauce to be used over rice ... to make thick. Add 1 tablespoon lemon juice. Add strawberries.

Using a spoon push thawed raspberries through a wire strainer. Add cognac. Pour over ice cream and serve immediately. Serves 4. Simple, but ...

Dissolve cornstarch in pineapple juice in saucepan. Bring mixture to a boil over medium-high heat and continue to boil 1 minute or until ...



Thaw berries. Put berries in container of blender and whirl a few seconds. On low speed, gradually add cream, whirling until thick and ...

Cook the berries and sugar over low flame until soft. Press through a fine sieve; add sherry and chill. Serve over Coeur A La Creme.

Two days before serving, prepare ... plate. nap with strawberry sauce around the sides of the ... 1990 gourmet luncheon and received rave reviews.

If strawberries are small, leave ... orange juice and honey. Divide the berries among six serving bowls. Spoon the yogurt sauce over the berries.

Place strawberries in container of ... Discard seeds. Combine strawberry juice, peach nectar, and next ... with pound cake. Yield: 1 1/2 cups.

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