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Results 51 - 60 of 168 for stir fried rice pork
Partially freeze pork; slice thinly into bite-size ... add oil and stir fry green pepper in hot ... with hot cooked rice. Makes 4 to 6 servings.
Combine chicken broth, cornstarch, soy ... Add green pepper, stir fry 1 minute. Add broccoli, ... thickened slightly. Serve over hot cooked rice.
53. SAUCY STIR FRY
In a preheated large skillet, stir fry meat and gingerroot in ... pepper. Return meat to skillet; heat. Serve over rice. Makes about 4 servings.
Rinse bean sprouts in cold ... eggs; cook and stir until eggs are thickened thoroughly ... coat side. Add rice; stir-fry 1 minute. Mix ... Reheat Directions: Prepare Stir-Fried Rice; cover and refrigerate no ... microwave on microwaveable dish.
55. STIR FRY
Cook meat in 2 tablespoons ... tender. Combine meat and vegetables, soy sauce and MSG. Cook 5 more minutes. Add molasses. Serve over cooked rice.
56. JACK'S STIR FRY
Cut up first four ingredients. ... sauce. Cook and stir until hot. Serve over rice. SAUCE: Use commercial jar ... mustard sauce - any sauce you like.
57. STIR-FRY
Prepare rice, cut steak lengthwise in ... to oil - stir-fry until it loses pink color. Add vegetables again and stir-fry until hot. Serve over rice.
Heat the oil in a ... point, add the rice and stir-fry for about 6 minutes. Add the pork and cook for 5 minutes ... and serve. Makes 4 servings.
59. STIR FRIED RICE
Heat 2 tablespoons oil in ... beaten eggs and stir fry quickly until eggs are ... onion and cooked rice. Mix well; sprinkle salt. ... serve on pretty platter.
Prepare all ingredients and make ... below sizzling). Cook pork until no longer pink. Add scallions and rice, stirring. When well heated, add cabbage and stir fry five minutes. Add ginger, ... serve hot at once.
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