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Results 51 - 57 of 57 for squid
51. STUFFED SQUID
To clean squid, pull off head without ... oil and then brown squids fairly evenly. Then add tomatoes. Cook 30 to 40 minutes. Serve over linguini.
52. STIR FRY SQUID
Prepare squid, then score the outside ... gently as it cooks. Spoon on top of the vegetables and serve immediately, with rice or noodles. Serves 4.
53. STUFFED SQUID
(Mild stuffing so as not ... delicate taste of squid). Clean squid. Twist, pull ... and slice. Serve with Linguine (pasta) and Marinara sauce.
54. STUFFED SQUID
Remove the ink or sepia sacks from squids, then take out the ... frying pan. Lay the squids on a hot platter and pour contents of frying pan over.
55. SQUID MARINARA
In large saucepan, heat oil and saute onion, mushrooms and garlic until tender over medium heat. Add the remaining ingredients with the ...
Clean squid and cut in rings, tentacles ... pepper and cook about 1 hour on simmer until tender. Add peas if you like. This is also good over rice.
Cut mantle into 1-inch strips. ... until tender. Add squid and cook for 5 minutes. ... degree oven for 12 to 15 minutes. Makes 3 to 4 servings.
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