Results 51 - 60 of 70 for spicy stir-fry sauce

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Combine first 7 ingredients. Marinate beef slices 30 minutes. Stir fry onions in hot oil in ... fried until color changes. Serve over hot rice.

Cut chicken into small bite-size ... Add chicken and stir-fry over medium heat for 30 ... sprinkle with sesame oil. Toss again and remove. Serve.

Mix 1 tablespoon oil, 2 teaspoons soy sauce and 1 teaspoon cornstarch in small bowl. Stir in chicken to coat. Cover ... in wok. Stir fry chicken and dried red pepper ... until thickened. Add cashews.

In wok or large skillet, ... medium high heat. Stir fry meat 3 minutes, or until ... starch, broth, soy sauce, sherry, marmalade and pepper. ... rice. Makes 4 servings.

Stir together hot sauce and garlic salt until blended. ... until golden brown on all sides or juice of chicken is no longer pink. Serves 4 to 6.



Cut the chicken into half ... bowl, combine soy sauce, sherry, sugar and hot ... oil and heat. Fry ginger and garlic 1/2 minute, ... oil the pan. Stir-fry the chicken cubes a ... of rice. 6 servings.

Thinly slice meat across the ... meat. Combine soy sauce, catsup, vinegar and sugar, ... heat; add oil. Stir fry garlic 30 seconds. Add asparagus, ... or put over rice.

Drain tofu and cut into ... and cayenne and stir. Add garlic, soy sauce and yeast. Saute until golden ... pita bread, sandwiches or just as is.)

First, press tofu by cutting ... add turmeric and stir until tofu is yellow all ... and add soy sauce, stirring constantly. Finally add ... Serves 4 to 8.

Heat 2 tablespoons oil in ... radishes and onions, stir-fry 3 to 5 minutes or ... rice. Simmer 1 minute, stirring occasionally. Serve over rice.

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