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Results 51 - 60 of 145 for spaghetti peas mushrooms
51. RO-TEL CHICKEN
Boil chicken, remove bones, leave ... cut-up cheese, drain peas and mushrooms. Add Rotel tomatoes. Mix ... at 350 degrees for 20 or 30 minutes.
52. ROTEL CHICKEN
Cook and bone chicken, at ... broth to cook spaghetti. Drain and save broth ... a little time to set before serving. Makes 2 large casseroles.
These are all approximately measurements. ... as follows: first mushrooms, then broccoli, and last peas. Bring water to a ... more sauce, if necessary.
Brown and drain off fat from hamburger. Combine all ingredients. Bake 1 hour at 350 degrees.
Remove chicken from stock. Debone ... until soft. Cook spaghetti in seasoned chicken stock. Put ... (I use les), mushrooms, salt, pepper, peas, corn and spaghetti. Mix ... covered with Parmesan cheese.
Saute boned chicken, green pepper, ... not brown. Add mushrooms. Cook spaghetti in chicken stock. Do not ... cheese, tomatoes and peas. Combine both mixtures. Add salt and pepper. Serves 30.
Cook chicken, reserving 6 cups ... green pepper and mushrooms, drained (reserve liquid). Add ... boil, then add spaghetti. Cook until tender. Add ... pimento, ripe olives, peas and seasoning salts. Pour half ... Serves 8 to 10.
In saucepan cook onion in ... chicken, pimento, parsley, spaghetti and green peas mix pour into casserole. Top ... and bubbly. Serves 6 persons.
Boil chicken until tender and cut up. In broth, cook spaghetti, celery, onion. Add butter ... chicken mixture, drained peas, pimiento, soup and cheese. ... before popping in oven.
Preheat oven to 350 degrees. ... 30 minutes. Add mushrooms, cooked peas, corn, salt, and pepper. ... taste. Add cooked spaghetti (you will need a large ... leftovers can be microwaved.)
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