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Results 51 - 60 of 84 for southern biscuits
Mix dry ingredients together, add shortening, mix until mealy, add milk and egg slowly, stir until stiff. Knead 5 times, pat out 1/2 inch. ...
Sift flour, baking powder, salt, sugar and cream of tartar into bowl. Add shortening to flour mixture and blend together until of ...
Mix flour and shortening until ... refrigerator. To make biscuits, sprinkle a little flour ... ungreased cookie sheet until brown at 400 degrees.
In a bowl, combine the flour, sugar and baking powder. Cut butter into flour until mixture resembles coarse crumbs. Add milk, mixing just ...
In bowl, mix above ingredients. Add 1/2 cup shortening with pastry blender, until fine like cornmeal. Beat 1 egg, add 2/3 cup milk. Add ...
In large bowl combine flour, sugar, baking powder and salt. Mix well. Work in butter until coarse, like cornmeal. Make sure no lumps are ...
Combine water and yeast; let ... thickness. Cut with biscuit cutter and place on lightly ... cultured buttermilk powder at Basics; it's made by Saco.
Heat oven to 450 degrees. ... Cut with floured biscuit cutter. Place on ungreased baking ... dozen 1 3/4" biscuits. If using self rising ... baking powder and salt.
Preheat oven to 450 degrees. ... thick. Cut with biscuit cutter or inverted glass, or ... minutes. Yield: 16 biscuits. Calories 81, Protein 2 ... Vitamin C 1 Mg.
Preheat oven to 400 degrees. Grease 12 (2 1/2 inch) muffin cups. (These muffins brown better on the sides and bottom when baked without ...
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