Results 51 - 60 of 136 for sirloin stew

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Cut meat into serving pieces. Brown in hot fat for 15 minutes. Add onions and garlic the last few minutes. Season. Dissolve bouillon in hot ...

Brown meat in butter. Add mushrooms. Saute 5 minutes. Add remaining ingredients. Cook 20-30 minutes. Serve over cooked noodles. (You may ...

53. PASTIES
Using favorite pie crust recipe, roll out dough and place in pie pan. Put all above ingredients in one half of pan, season to taste. Dot ...

Brown meat in hot fat (about 15 minutes). Add onions and garlic the last few minutes. Season with salt and pepper. Dissolve bouillon cube ...

Partially freeze steak; slice across the grain into 1/8-inch strips. Heat oil in large skillet over medium-high heat until hot. Brown meat ...



Brown meat on all sides in 8 quart pot. Remove from pot, add green pepper, garlic, onion and celery. Cook until onions are limp. Add ...

Boil pasta to al dente ... set aside. Brown sirloin with liquid smoke and set ... Mozzarella cheese. Bake, uncovered, at 325 degrees for about 1 hour.

Cut meat into serving pieces. Brown in fat. Add onion and saute; add seasonings. Dissolve bouillon cube with hot water; add to meat. Cover ...

Brown meat in large heavy pot. Add next 4 ingredients and saute. Add remaining ingredients; cook over low heat for 3 hours. Freezes well.

In the pot you will cook the chili in, saute the finely chopped onions in butter. When they are tender, add the meat which has already been ...

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