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Results 51 - 60 of 81 for sirloin steak in
Melt shortening in large skillet. Brown meat on ... until mixture thickens and boils. Boil and stir 1 minute. Serve over rice. Yield: 6 servings.
Rub steak with garlic. Sprinkle with half ... brown and tender. Arrange steaks on serving platter; cover with sauteed mushrooms. Yields 4 servings.
53. SIRLOIN SUPREME
Put steak in roasting pan. Slice onions on ... 1 hour at 350 degrees. Add rice. Stir into soup well. Bake one more hour or until rice is done.
54. SIRLOIN TIDBITS
Combine all ingredients in casserole. Cover. Bake in 300 degree oven about 2 hours. Serve over rice or noodles. Yields 4 to 6 servings.
55. SIRLOIN SUPREME
Place steak in a Dutch oven. Place onions ... for 1 hour. Add rice and mix into soup. Cover and bake for 1 hour longer or until rice is tender.
Brown meat in butter and oil in skillet. ... Pour over meat; cover and cook at 275°F for 1 hour. Check seasonings; it may need a little salt.
57. SIRLOIN STIR FRY
Mix sherry, soy sauce, water ... slices. Cook beef in wok until it is done to your liking. Remove steak to serving dish. Place mushrooms, ... heat immediately. Serves 4.
Brown meat in shortening. Stir in bouillon, wine, ... into beef just before serving. Stir constantly until mixture thickens. Serve over hot rice.
Saute onion in butter 3 to 5 minutes. ... 10 to 12 minutes. Remove and stir in sour cream. Cook over low heat until blended. Serve over noodles.
Heat 1 tablespoon butter in skillet. Add fresh mushrooms until ... 8 servings. Serve over rice. NOTE: Your butcher will cut the steak for you.
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