Results 51 - 60 of 98 for sherry beef stroganoff

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Remove all visible fat from ... dill weed and sherry; blend well. Combine the ... Blend in the yogurt 5 minutes before serving. Yield: 6 servings.

Saute onions in butter until ... Add soup and sherry; simmer for 10 minutes, ... sour cream and heat through, do not boil. Serve over hot rice.

Cut beef into 1/2 inch strips, put ... browned. Stir in sherry, water, salt and pepper. ... sour cream. Serve with rice or noodles. Serves 4-6.

Cut steak into strips 1/4 inch wide and 1 inch long. Brown meat in oil. Push meat to one side of skillet and add onions and mushrooms. ...

Remove all fat and gristle from beef; cut with kitchen scissors ... 5 minutes before serving, add sour cream; blend. When hot, serve. Serves 6.



Brown meat in butter. Remove ... paste, heavy cream, sherry and sour cream in bowl, ... pan at low temperature for 1 hour. Serve over noodles.

Cut meat into strips about ... skillet. Gradually add beef bouillon, stirring constantly, until smooth ... dry mustard, and sherry and blend thoroughly. Combine sauce ... boiled rice or noodles.

1. Combine salt, pepper and flour. 2. Dredge beef in seasoned flour and brown ... and heat through. Just before serving, add sherry, if desired.

Saute onion in butter; add ... and save. Add beef to fat in pan and ... sour cream and sherry (do not cook). Serve over wide noodles. Serves 4.

Brown butter and flour in 3 quart saucepan. Add beef stock; cook on low heat ... Worcestershire sauce, and sherry; cook until meat is ... Serve on buttered noodles.

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