This robust stew from Louisiana ... garlic in the butter until the onions are translucent. ... minutes. Add the zucchini and green pepper; saute for ... with warm Corn Bread.
Beat together the eggs and ... Add the melted butter and blend thoroughly. Allow the ... skillet. Add shredded zucchini and saute over high heat, ... pie wedges to serve.
Slice eggplant 1/2 inch thick, ... 1 hour. Slice zucchini and mushrooms. Dice the peppers. Heat 2 tablespoons of butter in saucepan over medium high ... Serves 8 to 10.
In large skillet, melt 2 tablespoons butter. Add chicken strips and ... butter. Add mushrooms, zucchini, carrots, and onion. Saute ... chicken over hot fettuccine.
In a large skillet, saute bacon until translucent. Add zucchini, green pepper and onion. ... well blended. Add butter, if needed, to skillet. ... wedges. Makes 3 servings.
Ingredients: 11 (milk .. salt .. sprigs .. wedges ...)