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Results 51 - 60 of 310 for sauce marshmallow
Mix sour cream, cranberry sauce and drained pineapple. Fold in marshmallows and pecans. Pour into foil ... in a cupcake baking pan. Serves 20+.
52. RED APPLE SAUCE
In a large saucepan, mix ... red hots and marshmallows are dissolved. Add more red ... warm or cold. Keeps well for a long time in refrigerator.
Or use 2 cups chopped raw cranberries mixed with 1/2 cup sugar. Combine all ingredients and allow flavors to blend for several hours before ...
54. PRALINE SAUCE
Combine brown sugar, Half and Half, marshmallows, and salt in a ... melts. Serve warm Praline Sauce immediately over ice cream. Yield: 2 1/3 cups.
In double boiler, melt: Mix well, until all melted together. Serve warm. Can be made thicker or thinner by adding more or less milk.
Combine ingredients in 4 cup ... every minute. If sauce is too thick, stir in more milk. Serve warm. Approximately 1 cup. Chunks or wedges of:
Mix marshmallow topping with chunky peanut butter and orange juice. Serve on vanilla ice cream.
Combine and mix until smooth. Delicious for dipping fresh fruit and melon pieces.
Combine crumbs, nuts, butter and ... cream cheese and marshmallow cream mixing at medium speed ... gelatin and cranberry sauce mixing until well blended. Fold ... 10 to 12 servings.
Dissolve gelatin in boiling water. Add cranberry sauce and mix well. Mix rest ... mold or into a serving dish. Set in refrigerator to congeal.
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