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rump roast
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51 - 60
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rump roast
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51.
BELLE'S BEEF ROAST WITH BARBECUE SAUCE
Heat butter in a heavy ... handles. Brown pot
roast
in hot butter/oil over moderate ... Can be made in a slow cooker or on the gas grill, too.
Ingredients: 17 (celery .. oil .. onion .. roast .. salt .. sauce ...)
52.
SLOW COOKER POT ROAST
A lot of this is ... of fat from
roast
. Add
roast
, water, soup, ... hours, add the rest of the vegetables. Let simmer for 1 to 2 hours and serve.
Ingredients: 12 (basil .. carrots .. oregano .. quarters .. roast ...)
53.
CIDER MARINATED BEEF ROAST
This boneless beef
roast
is marinated in a flavorful ... Marinating time: 4 hours or more. Roasting time: about 2 hours. Oven temperature: 300 degrees.
Ingredients: 10 (cornstarch .. juice .. leaf .. mustard .. oil ...)
54.
CROCKPOT POT ROAST
Chop onion and garlic. Put in crock pot and set
roast
on top. Sprinkle with salt, ... simmer 10 minutes. Slice the
roast
and serve with the gravy.
Ingredients: 10 (flour .. garlic .. onion .. roast .. rosemary .. salt ...)
55.
CROCK POT POT ROAST
Peel and cut potatoes into ... bottom. Set pot
roast
on top of potatoes. Slice ... rest of the brown gravy over all. Cook on high 6 to 7 hours.
Ingredients: 6 (onion .. optional .. potatoes .. rump .. soup ...)
56.
EASY POT ROAST
Cook everything together, then add flour, salt and pepper to make gravy. Cook the
roast
slowly for 3 or 4 hours. Serves 6.
Ingredients: 11 (allspice .. anchovies .. fat .. leaves .. peppercorns ...)
57.
CROCK-POT ROAST
In a slow cooker or Instant Pot mix: Add
roast
. Cook on high for 4 1/2 to 5 hours or low for 8 hours. Enjoy!
Ingredients: 11 (carrots .. celery .. garlic .. leaves .. soup ...)
58.
YANKEE POT ROAST
Spray a large slow cooker ... slow cooker; place
roast
on top. In a microwave ... and cook
roast
on HIGH setting for 5 to 6 hours, until tender.
Ingredients: 5 (roast .. soup .. tomatoes ...)
59.
EASY POT ROAST
Brown meat in Dutch oven. ... until vegetables and
roast
are tender. Remove
roast
and ... to boil, stirring until thickened. Makes 6 servings.
Ingredients: 6 (flour ...)
60.
ROAST RECIPE
Preheat oven to 325 degrees ... Trim fat from
roast
; place
roast
in bag. ... spoon gravy from bag over
roast
and vegetables. Makes 6-8 servings.
Ingredients: 13 (bag .. boneless .. bouillon .. carrots .. flour ...)
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