Roasted Lamb Chop - Recipes - Page 6

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Results 51 - 60 of 82 for roasted lamb chop

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51. STACY'S FAVORITE RACK OF LAMB

Preheat oven to 375 degrees. Wipe lamb with damp paper towels, trim ... loosely with foil. roast 15 MINUTES FOR EACH POUND. ... desired. Makes 6 servings.

52. BARBEQUE RACK OF LAMB WITH MINT VINAIGRETTE

Preparation: 1. To prepare the ... Process well to chop garlic and ginger finely then ... To prepare the lamb, make sure that all ... hot pan and roast at 400 degrees for ten ... greens. Yield: 8 portions

53. LAMB VINDALOO WITH SECOLARI PACIFIC SPICE VINEGAR

Gently roast the dry spices from coriander ... heat. Put these roasted spices in a blender along ... necessary. Marinate the lamb in this Vindaloo sauce for ... and or bread. ®

54. RACK OF LAMB

Have butcher "french" the rack of lamb for roasting. Cover ends of ... for medium-to-rare lamb chops. Allow to stand for ... potatoes on the side.

55. SUNDAY LEG OF LAMB

Cook celery in 1 tablespoon ... into pocket of lamb leg. Skewer opening closed. Place ... middle of lamb roast. Bake in 325 degree ... occasionally. Makes 10 servings.

56. STUFFED LEG OF LAMB

Combine all ingredients for stuffing ... ready to use. Lamb: Preheat oven to 450 ... in roasting pan. Roast 20 minutes at 450 degrees. ... 20 minutes before carving.

57. LAMB STEAK

Heat oven to 350 degrees. ... and add to lamb in roaster. Mix together tomato ... Cover pan and roast for about 1 1/2 hours ... 2 to 4 servings.

58. LEG OF LAMB WITH GARLIC AND ROSEMARY

Pat lamb dry and score fat by ... touch bone) and roast until 130°F for 1 1/2 ... Season pan juices with salt and pepper and serve with lamb.

59. LEG OF LAMB DELUXE

Ask the meat man to bone a leg of lamb, leaving about 3 inches ... in place so roast will retain its characteristic shape. ... and orange marmalade. Gourmet!

60. LEG OF LAMB (ELEANOR'S FAVORITE)

Pierce lamb with skewer. Blend remaining ingredients. ... for 1-2 hours. Roast uncovered at 325 degrees about ... minutes. Serve on slices of meat.

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