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Results 51 - 60 of 170 for red wine vinegar potatoes
Wash potatoes and slice in half lengthwise. ... potatoes with oils, vinegar, salt and pepper (ground) ... tomato chunks. This potato salad is also good warm.
Cook potatoes until fork tender (do not ... pour olive oil, vinegar, garlic, parsley, salt and ... contents of jar and mix thoroughly. Serves 6.
Prepare outdoor grill for barbecuing. Cut each unpeeled potato lengthwise in half; cut each ... baking dish, microwave potatoes and 1/2 cup water covered, ... bowl, whisk oil, vinegar, mustard, oregano, rosemary, garlic, ... 210 calories per serving.
Preheat oven to 425 degrees. Scrub potatoes, cut into quarters and ... minutes. Beat the vinegar and mustard and whisk in ... and serve. Serves 6.
Bring salted water to a ... heat and cook potatoes. Reduce heat and cook ... egg, mustard, dill, vinegar, lemon juice, salt, sugar ... salad just before serving.
Cook the potatoes in boiling salted water in ... chunks, cut the red onion into slices 1/8 inch ... the olive oil, vinegar, salt and pepper. Toss ... the seasoning and serve.
Coat a shallow baking pan with cooking spray. Place potatoes and garlic in pan. Stir ... 15 minutes. Drizzle vinegar and oil over potatoes. Turn potato mixture gently with spatula to ... or at room temperature.
Cut potatoes into 1/2-inch pieces; place in ... and cool. Combine potato, chopped green onions and ... 3/4 cup. Cal-88, Protein-3.1g, Fat-1.4g.
Par boil potatoes and cool completely. Combine rest of ingredients and mix with cold potatoes.
Cook potatoes just until tender; in separate ... Combine oil and vinegar. Add to mixture. Add salt and pepper to taste. Refrigerate until served.
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