| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 79 for red tomato gravy
Brown beef in the oil over medium heat until it is no longer pink. Crumble meat with a fork as it cooks, then mash until it is like rice. ...
52. PEPPER STEAK
Cook everything but tomatoes until soft. Add tomatoes just to heat. Serve over rice or noodles.
Heat frying pan to 325-340 ... add 1 can of tomato soup plus 1 can of water. Continue to simmer until chicken is finished (about 30-45 minutes).
54. GRAVY
Fry fish in oil and ... tomatoes or the tomato paste. Stir a few minutes, ... Fry for about 6 minutes. Add any desired spices. Serve with rice.
55. RED GRAVY STEW
Brown meat in oil. When ... and stir. Add tomato sauce, carrots and green beans. ... Simmer for 45 minutes. Add peas during the last 15 minutes.
Trim excess fat from roast. ... dish. Stir together tomato juice, vinegar, garlic, Worcestershire sauce, ... vegetables. Pour some gravy over entree, pass remaining gravy. 6 servings.
Make a roux with a ... a medium thick gravy. Season well. Cook about ... recipe). Pour on tomato gravy and bake, uncovered, in ... Garnish with lemon slices.
Wash and trim lamb shanks ... and add wine, tomato paste, and water. Cook over ... water to thicken gravy. Pour over shanks or ... bay leaf.) Yield: 4.
Heat 1/4 cup oil and ... leaves, carrot, onion, tomato, and thyme; cook uncovered ... stirring constantly, until gravy is thickened. Remove and discard ... with gravy. Serves 6.
Cook roast in crock pot ... of salsa. Make gravy out of juice using 1-2 ... together if desired. Fry until brown and crispy. Top with toppings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables