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red snapper fillets
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red snapper fillets
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51.
RED SNAPPER CREOLE
Preheat oven to 350 degrees. Cut fish into 6 serving pieces. Pour 2 tablespoons melted butter into a large baking pan and set aside. ...
Ingredients: 10 (carrot .. celery .. olives .. onion .. sauce ...)
52.
RED SNAPPER BEAUFORT
Heat oven to 400 degrees. ... to hold the
fillets
. Fold the
fillets
, if ... over vegetables. Pour remaining juice over fish. Makes servings for 6.
Ingredients: 7 (onions ...)
53.
BAKED RED SNAPPER
Place
fillets
in greased baking pan. Drizzle ... easily when tested with a fork, basting with the vegetable sauce occasionally. Low-fat recipe.
Ingredients: 6 (celery .. fillets .. juice .. mace .. onion ...)
54.
RED SNAPPER AMANDINE
Wipe
fillets
with damp cloth. Sprinkle with ... degree oven for 3-5 minutes or until nicely brown. This sauce is good with other types of fish also.
Ingredients: 6 (almonds .. flour .. lemon ...)
55.
FISH FILLET WITH WINE & TOMATO SAUCE
1. Saute vegetables in small amount of wine until tender. 2. Add oil, tomato sauce, parsley and remaining wine. 3. Simmer 15 minutes. 4. ...
Ingredients: 9 (oil .. parsley .. sauce ...)
56.
CARIBBEAN RED SNAPPER
Coat 13x9x2 baking dish with ... over mixture. Rub
fillets
with lemon juice and arrange ... minutes. Garnish with toasted almonds. 147 calories.
Ingredients: 16 (juice .. oil .. oregano .. parsley .. sauce .. spray ...)
57.
CAJUN-STYLE RED SNAPPER
Preheat oven to 375°F. Lightly ... both sides of
fillets
with oil. Place fish in ... about 10 minutes for each inch of thickness. Makes 4 servings.
Ingredients: 7 (fillets .. oil .. optional .. parsley .. salt ...)
58.
BLACKWATER INN'S RED SNAPPER PROVENCAL
In large saucepan, heat olive oil and add garlic, onions, celery, and mushrooms. Saute vegetables until limp. Add tomatoes, tomato paste, ...
Ingredients: 16 (juice .. leaf .. oil .. oregano ...)
59.
VENEZUELAN BAKED SNAPPER FILLETS
Or any fish
fillets
. Sprinkle onion and parsley ... 5 minutes more or until heated through. Sprinkle with paprika or chives. Makes 4 servings.
Ingredients: 11 (cheese .. chives .. flour .. milk .. onion .. parsley ...)
60.
BARBECUED RED SNAPPER
Thaw fish if frozen; cut into serving size portions. Combine remaining ingredients. Arrange fish on grill about 4" above glowing coals. ...
Ingredients: 9 (juice .. oil .. salt .. sauce .. sugar ...)
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