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Results 51 - 60 of 224 for red hots apples
Pour cider and ginger ale into large coffee pot. Place cloves, cinnamon sticks and red hots into coffee pot basket. Perk for 15 minutes.
Put all ingredients in crockpot. Stir well and cook on low all night, uncovered. Put in sterile jars and cover tops with paraffin.
53. HOT APPLE CIDER
Put spices and red hots in basket of percolator. Add ... for 10 to 15 minutes. *Use approximately 1/4 cup red hots per 12 to 14 cup percolator.
54. HOT APPLE CIDER
Combine 2 cups cider, red hots, brown sugar and microwave ... pot then add 4 or 5 cinnamon sticks. Cut oranges into quarters and float on top.
Place all in crock pot in order given. Cover and cook on low 8-10 hours or on high 3 hours. Stir well before serving.
If you'll be using paraffin, ... Skim. Pour into hot jelly glasses to within 1/2 inch of top. Seal with paraffin. Makes about 7 half-pint glasses.
57. HOT APPLE CIDER
Put all above together and heat until the candies are melted. Can be reheated and tastes better the next day! Great for cold weather ...
Can be made in the ... add cinnamon and red hots after the mixture has cooked ... color. Continue cooking until the butter consistency is reached.
Pour juice and pectin in ... and candies and red food coloring, if needed. Stir ... glasses. Seal well with paraffin or cover and keep refrigerated.
60. HOT APPLE CIDER
Tie cinnamon and cloves in cloth. Mix all ingredients together. Good to let simmer a good while.
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