Raisin Pies - Recipes - Page 6

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Results 51 - 60 of about 950 for raisin pies

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51. SOUR CREAM RAISIN PIE

Combine sour cream, 1/2 cup ... yolks, salt and raisins. Cook over hot water ... pour into baked pie shell. Make meringue by combining ... (350 degrees, 10-12 minutes).

52. RAISIN PIE

Cook 1 cup of raisins covered with water until plump, ... Pour into unbaked pie shell and top with dough. ... Bake at 400°F for 30 minutes.

53. SOUR CREAM - RAISIN MERINGUE PIE

Bake pie shell. Reduce oven temperature to ... in egg yolks, raisins, and lemon juice. Cook ... brown, about 10 minutes. Cool away from draft.

54. AMISH RAISIN PIE

In a small saucepan, combine ... well. Fold in raisins; cool. Turn mixture into ... Spoon meringue over pie, making sure that meringue ... meringue is lightly browned.

55. SOUR CREAM RAISIN PIE

Heat oven to 400 degrees. ... in egg yolks, raisins and lemon juice. Cook over ... minute. Pour into pie shell. Spread meringue over hot ... beat. Beat in vanilla.

56. RAISIN MERINGUE PIE

Combine cornstarch, 3/4 cup sugar, ... Add sour cream, raisins, lemon juice and cook ... stiff and glossy. Spread over pie, sealing edge of pastry.

57. SPICY WALNUT RAISIN PIE

Heat oven to 375 degrees. ... until blended. Stir walnuts and raisins in. Pour into pastry lined pie pan and bake until set, 45 to 50 minutes.

58. SOUR CREAM RAISIN PIE

Beat eggs slightly. Add sour ... extracts. Fold in raisins. Pour into pie shell. Bake at 400 degrees ... one does with custard or pumpkin pies).

59. SOUR CREAM RAISIN PIE

Beat eggs with fork and ... mixture, then add raisins, nuts, flour, cinnamon and nutmeg. Pour into pie shell and bake at 450 ... more at 350 degrees.

60. CREAMY SOUR CREAM RAISIN PIE

Mix raisins, cornstarch, cinnamon, milk, sugar, ... slightly. Spoon into pie crust. Cover and chill 3 ... Chill until pie is set, at least 3 hours.

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