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Results 51 - 60 of 89 for raisin biscuit
Combine butter, juice, orange peel ... twice. Sprinkle with raisins. Separate biscuits; arrange in a ring ... doughy. Invert on a plate. Serve warm.
52. BISCUIT PUDDING
Preheat oven to 350°F. Melt ... large bowl, combine biscuits, milk, and raisins. Stir to mix. In ... juice. Serve warm with bread pudding.
Sift flour, sugar, baking powder ... coarse meal. Add raisins. Beat eggs and milk ... degrees or until golden brown. Makes 12 to 15 tea biscuits.
54. TEA BISCUITS
Mix above ingredients together. Place ... spoon) and bake in 350 degree oven for 20 minutes or until lightly browned. Yield: about 9 biscuits.
Sift dry ingredients in bowl; ... with nuts and raisins. Roll as for jelly ... minutes at 350 degrees. Remove from baking sheet and cool on rack.
56. TEA BISCUITS
Preheat oven to 450 degrees. Mix ingredients together and knead. Flatten and cut with glass or large cookie cutter. Place on ungreased ...
Mix dry ingredients. Work in ... 2 1/2 inch biscuit cutter or break off and ... with reserved egg. Bake in 350 degree oven for 15 to 20 minutes.
58. TEA BISCUITS
Sift together flour, sugar, salt and baking powder. Add raisins, blend in butter. Beat ... Bake at 350 degrees F for 25 minutes or until brown.
Sift together flour, baking powder, ... combined. Stir in raisins, nuts and cherries. Drop ... sheets. Bake at 375 degrees for 3 - 10 minutes.
60. TEA BISCUITS
Sift together the flour, baking ... crust). Add the raisins and milk and mix to ... also be dropped by heaping teaspoonfuls onto greased sheets.
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