Results 51 - 60 of 60 for puddin

Previous  1  2  3  4  5  6  

Crumble all vanilla wafers. In an oblong cake pan, line 1/2 wafers. Melt one stick butter. Add 2 eggs, 1 1/2 cups sugar, and 1 teaspoon ...

Put milk into 2-quart casserole. Grate potatoes, adding to milk as you grate to prevent potatoes from turning dark. Beat eggs well and add ...

Preheat oven to 350 degrees. Grease and flour a tube pan. Place all ingredients in bowl. Beat at high speed for 4 minutes. Pour into ...

Cream butter, brown sugar, and pudding mix. Add egg and beat well. Combine flour, baking soda, ginger, and cinnamon. Stir into creamed ...

Prepare pudding mix and milk as directed on package. Pour into Dixie cups with sticks or popsicle maker trays. Cover exposed pudding by ...



Mix ingredients together well. Form into small balls. Flatten with hand on ungreased cookie sheet. Bake at 350 degrees for 8 minutes.

Dissolve Jello in water. Then add rest of ingredients, folding whipped cream in last. Chill for several hours.

Crush crackers and mix with butter; pat to make crust in 9 x 13 inch cake pan. Mix pudding with milk. Beat until thick and chill 1 hour. ...

Combine yogurt and peanut butter. Spread onto graham crackers. Top with another cracker. Wrap in plastic wrap. Freeze.

Melt butter and mix together. Spread on bottom only of 9 x 13 inch pan. Bake at 425 degrees for 10-12 minutes (watch - it scorches easily). ...

Previous  1  2  3  4  5  6  

 

Recipe Index