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Results 51 - 60 of about 990 for potatoes carrots green beans
Place the above ingredients in ... Don't substitute fresh potatoes for canned as they will ... left to do is cook the rice and heat your bread.
In a large pot or Dutch oven, sweat chopped onions and garlic in oil for about 5 minutes or until golden brown. Add all of the vegetables ...
Perfect meal for winter Sundays ... Scrub and cut potatoes. Peel and chop carrots. Put veggies in Crock-Pot, ... soup. Cook on low for 8 hours.
Put chicken stock and water ... are processed, add green beans as they are processed. Add ... crackers, bread or oyster crackers. Feeds 4 to 6 adults.
This recipe is super easy ... veggies or even beans, but this is the ... Peel and cut potatoes into 3/4-inch pieces (do not ... with cornbread or crackers.
This makes a huge pot ... water, vegetables (except potatoes, and tomatoes) and bouillon ... potatoes. Serve with buttermilk cornbread! . Howard
This recipe was made in a dutch oven over a campfire for years when the whole family would go on a float trip. We'd be so hungry after ...
58. MINESTRONE SOUP
Chop onion, carrots, celery, potatoes and green beans. Sauté in olive oil ... minutes. Stir in beans. Simmer an additional 15 minutes to 60 minutes.
Preheat oven to 350°F. Bring potatoes to a boil and cook ... Variation: Stir in a can of cream of mushroom soup with the vegetables and cheese.
Shell and devein shrimp. Thinly ... water chestnuts or potatoes. In a big skillet, ... moderate heat, stirring constantly until mixture thickens.
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