Results 51 - 60 of 151 for potato bisquick

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Coat stew meat in Bisquick, brown with Crisco. Slice ... pockets. Pour in crock pot. Add 1-2 beef bouillon. Bake on low for 9 hours. Serves 5-6.

Combine first 5 ingredients. Combine topping. Spoon over chicken. Bake at 450 degrees for 25 minutes.

Mix well. Drop by teaspoon on greased cookie sheets. Bake at 350°F for 10 to 12 minutes. Let cool a short time before putting on rack.

Mix all together and bake at 325 degrees for 15 minutes or until brown at the edges.

Mix all ingredients together. Add biscuit mix until dough can be handled. Grease hands. Make biscuits small, pat down. Bake at 450 degrees ...



Place all the ingredients in a large pot and cover; simmer until tender, then add 2-3 cups milk. When all this is boiling again, start ...

Mix all ingredients until soft dough forms. Turn onto waxed paper dusted with flour or baking mix. Roll in flour to coat. Shape into ball, ...

Pour over sliced potatoes that have been sliced into a casserole. Bake at 350 degrees for 1 hour.

Mix all the ingredients together. Shape into biscuits (the size you prefer). Bake at 400 degrees for 10 to 12 minutes.

Mix potato flakes, paprika, salt, garlic powder, ... cheese. Place biscuits in same pan. Sprinkle with any remaining cheese. Bake 8-10 minutes.

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