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Results 51 - 60 of 64 for pork roast potatoes
51. SAGE PORK ROAST
Preheat oven to 325 degrees. ... pepper. Rub into roast. Bake 1 hour 45 minutes. Parboil potatoes 5 to 6 minutes in ... thin slices. Serves 8.
Combine first 6 ingredients. Pierce ... marinade; save juice. Roast 1 hour. Add tomatoes to ... several times. Add potatoes in broth. Add a little ... until tender, 35-45 minutes.
Use electric skillet; heat oil. Salt, pepper and flour meat. Brown on all sides. Remove meat and drain all grease. Place meat back in ...
Roast pork, center loin cut, about ... pan. Peel enough potatoes to feed the crowd. Cut ... flavorful. I always serve this with warm applesauce.
Dice garlic and lemon on top of roast; rub Crisco on top ... overnight, turning occasionally. Bake as usual and half way through add potatoes.
56. PORK POT ROAST
Sprinkle roast with salt, herbs and pepper. ... teaspoon Kitchen Bouquet. Microwave on high around 3 minutes, stirring every 30 seconds. Serves 4.
Sprinkle pork roast with lemon pepper. Sprinkle pork ... bag.) Place sweet potatoes around roast. Spoon mix over ... tender for 15 to 20 minutes.
Prepare pork in large roasting pan seasoned ... 1 hour before roast is done, add quartered, peeled potatoes to pan. Continue baking, stirring ... 15 minutes before serving.
2 lg. baking potatoes, scrubbed, cut lengthwise in ... Unwrap meat and roast 2 hours. Add potatoes and ... meat stand 15 minutes before slicing.
60. PORK LOIN ROAST
Slit with knife all over. ... rosemary all over. Pork into slits the rosemary and seasonings. Arrange potatoes, cut in 1/2, around roast. Bake at 325 degrees. ... hours or until done.
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