| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 87 for pizzelle
51. PIZZELLES
Mix ingredients in order given, ... To press out pizzelles, drop batter by small ... lid closed and allow pizzelles to cook until golden brown.
52. PIZZELLES
Beat eggs and sugar together. ... anise seeds and beat. Add flour and baking powder. Mix well. Spoon onto hot pizzelle iron. Cook to desired color.
53. PIZZELLES
Combine eggs, oil, sugar and ... Place 1 teaspoon batter on hot pizzelle iron and cook 30 seconds or until golden. Store in a box. Makes 11 dozen.
54. PIZZELLES
Beat eggs for 15 minutes ... then mix in egg mixture and sugar mixture. Drop by heaping teaspoon on hot pizzelle griddle. Makes about 60 cookies.
55. PIZZELLES
Beat eggs, add oil; mix ... teaspoon of dough onto hot pizzelle iron. Bake until done. Can be stored in plastic bags in cookie cans for months.
56. PIZZELLES
Beat butter and sugar into eggs. Mix in spices. Mix flour in well. Keep dough soft. Drop by teaspoonfuls onto pizzelle iron. Makes about 10 dozen.
57. PIZZELLES
Melt butter. Mix with sugar and vanilla; let cool. Add dozen beaten eggs. Add flour. Mix well. Cook in pizzelle iron. Hot and buttered.
58. PIZZELLES
Melt butter and cool. Beat ... with hands). Refrigerate for 15-20 minutes. Drop by teaspoon onto pizzelle iron. Makes about 6 or 7 dozen cookies.
59. PIZZELLES
Mix together all ingredients except oil. Then spoon in the oil. Bake pizelles. Eat plain or roll when hot and fill with filling. Great ...
60. PIZZELLES
Grease pizzelle iron. Heat pizzelle iron. Mix ... Remove pizzelle and let cool. Makes about 3 1/2 dozen cookies. Omelet pan can be used instead.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables