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Results 51 - 60 of 220 for pineapple ribs
Place ribs in an ungreased slow cooker. ... remaining ingredients. Pour over ribs. Cover and cook on low 8 to 10 hours. Thicken sauce if necessary.
Placed ribs meaty side up in a ... degrees and bake for 45 minutes. Turn ribs. Cover with remaining sauce and bake 30 minutes until well done.
Drain pineapple, reserving 1/3 cup syrup. ... barbeque sauce. Place ribs, bone side down, on ... turning and brushing with sauce. 4 to 6 servings.
Dissolve Jello in boiling water. Cool slightly. Add wine and let cool until slightly thickened. Add other ingredients. Pour into oiled mold ...
In a large skillet, quickly ... excess fat. Combine pineapple chunks and juice with ketchup, ... a cornstarch-water mixture. Makes 4 servings.
In large skillet, quickly brown ... excess fat. Combine pineapple chunks and juice with ketchup, ... Makes 4 servings, about 1 1/2 cups sauce.
Sprinkle ribs with salt and pepper; place ... brown sugar, ginger, pineapple, soy sauce, and water. ... ribs, basting with sauce, every half hour.
Take small piece of trimmed ... is good). Brown ribs on all sides or brown ... until sauce has thickened and most of it has been absorbed by meat.
Cook pineapple juice, catsup, brown sugar and ... oven 1 hour or until chops are done and vegetables are crisp tender. Serves 4. Serve with rice.
Split spare ribs lengthwise. Marinate in soy sauce ... onion. Cover with pineapple and bake in covered casserole ... each rib for finger-eating.
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