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Results 51 - 60 of 83 for pineapple cool whip angel-food-cake
Break cake into bite-size pieces (should have ... of the undrained pineapple and cherries. Spread half of ... refrigerate overnight. Makes 12 servings.
Slice the cake into 3 layers. Set aside. Mix the pudding and pineapple together. Fold in the Cool Whip and spread between the layers ... 1 hour and enjoy.
Break cake into bite size pieces. Spread ... half of undrained pineapple and half of cherries on top. Spread half of Cool Whip next. Repeat layers. Add coconut ... nuts last. Chill overnight.
Break cake in bite size pieces (about ... with 1/2 undrained pineapple and cherries. Spread 1/2 Cool Whip over all and top with ... overnight. Yield: 12 servings.
Cook milk, sugar and marshmallows ... marshmallows melt. Let cool 5 minutes. Break cake into bite size pieces and ... pieces. Pour undrained pineapple over all and top with Cool Whip. Sprinkle coconut over Cool ... with a tight lid.
Break the cake into bite sized pieces. Arrange ... of the undrained pineapple, 1/2 of the cherries, then 1/2 of the Cool Whip and 1/2 of the coconut. ... 7-12 minutes, stir frequently.
Slice cake twice to make 3 layers. Mix pineapple, pudding, marshmallows, and Cool Whip. Spread in between two ... cherries for leaves. Refrigerate.
Break cake into small pieces in 13 ... whipped cream in gel-sherbet mixture and pour over cake in pan. Chill. Decorate with whipped cream and nuts.
Break cake into bite-size pieces. Arrange half ... of the undrained pineapple and cherries. Spread half of the Cool Whip over all and top with ... easier cutting. 12 servings.
in a 9 x 12 pan, crumble cake. Add 3 bananas, pineapple and strawberries. Put evenly over ... package. Add to Cool Whip, fold together. Pour over ... Chill for 3 hours.
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