Results 51 - 60 of 187 for pasta artichoke salad

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Clean lettuce and break into ... and Hearts of Artichoke. Toss. Make dressing (see below). Add dressing to salad just before serving. Sprinkle Parmesan ... provolone or Mozzarella cheese.

Toss first six ingredients, omitting Parmesan. Add dressing, toss until coated. Add Parmesan and toss. Mix 1/2 hour before serving and ...

Wash lettuce, drain and refrigerate ... WITH KNIFE. Drain artichokes and pimentos. Add with sliced ... and pour on lettuce mixture and toss well.

Cook pasta according to directions on package. Stir in remaining ingredients. Chill and serve.

Cook pasta according to package directions and ... vegetables such as carrots, celery, and cauliflower may be added also. Makes a large salad.



Combine the first 4 ingredients ... refrigerator and let pasta reach room temperature. 45 minutes ... minute; sprinkle on the Parmesan cheese.

Blend dressing ingredients and chill. Cook pasta according to package; drain and ... and dressing. Makes a large serving. I usually cut in half.

Too much liquid, cut down ... juice from the artichoke hearts. Add onions, pimento with ... you like). Note: 1/2 can artichoke hearts is enough.

Cook the noodles in large ... noodles in large salad bowl. Add shredded chicken, artichokes with marinade, avocado, capers, black ... ingredients in food processor.

Combine above ingredients. Combine ingredients and toss over chicken salad.

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