Results 51 - 60 of 598 for oriental chicken

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Wash chicken and remove excess fat. Pat ... 350 degree oven for 30 to 40 minutes or fry with small amount of peanut oil. Turkey can be used also.

Preheat oven to 325 degrees. ... gingerroot. Arrange the chicken breasts on top of this ... and thickened.) Serve immediately with steamed rice.

Stir fry onion and garlic in oil. Add the chicken, celery and green pepper. ... thickened. Can be served over rice or oriental noodles. Serves 2.

Mix above ingredients for dressing. ... completely. Bake boneless chicken breast and cut up into ... dressing. Put crunchy noodles on top of salad.

Heat the oil in a ... sauce on the chicken breasts and let stand for ... snow peas and coriander in the last few minutes of cooking. Serve hot.



Mix together honey and mustard ... marinade mixture over chicken. Bake at 400 degrees, ... remove chicken and finish marinade on top of stove.

Rinse chicken breasts and pat dry. Cut ... and peanuts. Cook for 5 minutes, since vegetables should be crisp. Serve over white rice. Serves 8.

Toast seeds and almonds: Use ... burnt! Combine the chicken with seeds, almonds, cabbage, onion ... blend. Cover and refrigerate until serving time.

Combine dressing ingredients and refrigerate. ... Chop green onion, chicken and cabbage and add to ... again. Refrigerate for at least 1 hour.

In small bowl, stir honey, ... teaspoon oil. Add chicken, cook 5 to 6 ... through. Transfer chicken to serving platter with vegetables to serve.

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