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Results 51 - 60 of 344 for orange cheesecake
For crust, in a 7 ... is smooth. Add orange peel, orange juice, and vanilla. ... over top of cheesecake. Cool. Refrigerate at least ... set. Makes 6 servings.
For crust, in a 7" ... is smooth. Add orange peel, orange juice and vanilla; ... Spoon over top of cheesecake. Cool, refrigerate at least 3 hours.
Mix gelatin and 3/4 cup ... heat and add orange rind, juice and rum. Cool. ... into a springform pan with crust in the bottom. Chill overnight.
For crust, in a 7 ... is smooth. Add orange peel, orange juice and vanilla. ... over top of cheesecake. Cool. Refrigerate at least ... set. Makes 6 servings.
Mix crumbs, butter and sugar. ... vanilla and whipped milk. Pour into crust and freeze. Serve frozen. Garnish with whipped cream and orange slice.
Mix in bowl and put in pan of 9 inch spring pan. Heat oven to 350 degrees. Place crust in oven 4 minutes to bake. Beat cheese until fluffy. ...
For crust, in a 7 ... is smooth. Add orange peel, orange juice, and vanilla. ... Cool. Refrigerate at least 3 hours or until set. Makes 6 servings.
For crust, in a 7 ... is smooth. Add orange peel, orange juice, and vanilla. ... over top of cheesecake. Cool. Refrigerate at least ... set. Makes 6 servings.
Melt butter. Add graham crackers ... cheese, egg and 1/2 cup sugar and sour cream. Pour over crust. Pour orange mixture on top. Refrigerate 3 hours.
Combine crumbs, granulated sugar and ... one. Blend in vanilla and orange peel; stir in pecans. Pour over crust. Bake at 450 degrees 10 minutes.
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