Results 51 - 60 of 568 for mushroom no meat soup

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Combine all ingredients; mix well. Cover, bake 2 1/2 hours at 325 degrees. Add 1 cup sour cream before serving over rice or noodles.

Heat soup in saucepan. Dissolve gelatin in ... with nonstick cooking spray. Refrigerate until set. Garnish with paprika and sprigs of parsley.

In large bowl, mix well meat, soup mix, bread crumbs, milk, celery, ... 5 inch loaf pan. Bake in 350 degree oven for 1 hour. Makes 8 servings.

Heat oven to 400°F. Layer ingredients in casserole pan and bake until done.

Mix all ingredients together. Bake at 375 degrees for 1 1/2 hours. Top with chow mein noodles.



Mix thoroughly and put into a covered casserole dish. Bake at 300 degrees for 3 hours.

Place all ingredients in oven roasting bag or in aluminum foil bag. Bake at 350 degrees for 2 hours. Serve over rice or noodles.

Bake, covered, at 300 degrees for 3 hours.

Mix, cover and bake 1 hour at 375°F.

Combine all ingredients in a 1 1/2-quart casserole. Cover and refrigerate overnight. Bake at 350°F for 1 hour or until macaroni is ...

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