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51.
FRIED DOUGH
Mix dry ingredients in large ... fork until soft
dough
is formed. On lightly floured ... cinnamon, confectioners' sugar or butter. Sit and eat.
Ingredients: 6 (flour .. milk .. salt .. sugar ...)
52.
EASY PASTRY DOUGH
Combine flour, sugar, salt, and ... Add enough water to measure 1 scant cup. Sprinkle over flour mixture. Toss with fork to
make
a soft
dough
.
Ingredients: 6 (flour .. salt .. sugar .. yolks ...)
53.
BASIC SUGAR COOKIE DOUGH
Cream butter and sugar. Add ... dry ingredients. Chill
dough
for 2 hours. Roll out ... frosted when done; same bake time of 350°F for 6 to 8 minutes.
Ingredients: 7 (eggs .. flour .. sugar .. vanilla ...)
54.
EASY PIZZA DOUGH
Mix yeast and warm water; let set 5 minutes. Mix into first 4 ingredients. Let rise in warm place for 20 minutes. Press into 10 x 13 inch ...
Ingredients: 6 (flour .. oil .. salt .. sugar .. yeast ...)
55.
EASY PIZZA DOUGH
Pour oil and milk mixture over flour mixture. Mix with fork. Shape into ball, knead until smooth. Roll out on greased cookie sheet. Top ...
Ingredients: 5 (flour .. milk .. oil .. salt ...)
56.
FRIED BREAD DOUGH
Dissolve yeast and 1 tsp. ... until smooth to
make dough
that can be handled (
dough
... or creamy-colored and caramel flavored Mexican sugar).
Ingredients: 6 (cakes .. flour .. salt .. sugar ...)
57.
BEVERLY'S SOUR DOUGH STARTER
Once you get this going, just remove a cupful for your sourdough bread and replenish. You'll never need to buy yeast again! Note: 2 1/2 ...
Ingredients: 7 (flour .. honey ...)
58.
BASIC ROLL DOUGH
In large mixing bowl, combine ... form a stiff
dough
. Cover and let rise ... no longer sticky.
Make
into rolls, coffee cake or ... remaining for later use.
Ingredients: 7 (egg .. flour .. milk .. salt .. sugar .. yeast ...)
59.
HOMEMADE NOODLE DOUGH
Extra work but perfect for ... flour and salt.
Make
a hole in the center ... until a stiff
dough
is formed, working in as ... into soups. See also:
Ingredients: 5 (eggs .. flour .. oil .. salt ...)
60.
BASIC PASTRY DOUGH
Whisk together flour and salt ... 5 tablespoons. Divide
dough
into two halves. Press into ... out on a lightly floured board to 1/8" thickness.
Ingredients: 4 (flour .. salt ...)
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RECIPE PULSE
TRENDING NOW
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EASY PEANUT BUTTER COOKIES
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COUNTRY STYLE RIBS
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VEGATABLE SOUP
FILLET BUTTER CRACKERS
ZUCCHINI BAKE
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