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Results 51 - 60 of 217 for low fat casserole
Preheat oven to 350°F. In large casserole dish, combine all ingredients, mixing ... cover and bake 10 to 15 minutes longer. Makes 8 servings.
Preheat oven to 350 degrees. ... rice into large casserole. Stir in vegetables and ... over rice. Cover and bake 30 minutes. Makes 4 servings.
53. TUNA CASSEROLE
In a 2 quart casserole, combine noodles, thyme, and ... browned. Serves six. Approximately 300 calories per serving, 9 - 10 grams cholesterol.
Combine first 3 ingredients in a medium saucepan; bring to a boil. Cover, reduce heat, and simmer 8 minutes or until squash is tender. ...
Coat medium saucepan with Pam. Add onion and saute until tender. Add flour, mustard and salt; stir well and cook 1 minute. Remove from ...
Sauté or cook chicken until ... towels. Spray a casserole or baking dish with olive ... oven down to 300°F and cook for up to 30 minutes more.
Spread half of cheeses on bottom of 9 x 13 dish. Add mushrooms on top of cheeses. Add pepper and onion and finish cheese on top of this. ...
Saute onion and garlic in ... sauce. Simmer on low for 10 minutes. Add spices ... In large greased casserole dish (Pam works well) place ... slightly browned. Serves 6.
Combine zucchini and onion in ... and sprinkle over casserole. Top with cheese and bake ... 45 minutes at 350 degrees for until golden brown.
Mix soup, sour cream, cheese, potatoes, onions, salt and pepper. Spread on bottom of greased 9 x 13 inch pan. Sprinkle cornflake crumbs ...
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