Results 51 - 60 of 84 for lemon refrigerator desserts

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Step 1: Put each flavor ... Let set in refrigerator for at least 4 hours. ... ounce box of lemon jello, 1 cup of hot ... until ready to serve.

An excellent choice for a brunch dessert. The berries provide an ... serving. Pour milk, lemon juice and lemon peel into ... cup fruit. Assemble desserts as needed. Store leftover pudding mixture and fruit in refrigerator. Makes 10 waffles.

Preheat oven to 375 degrees. ... ready to assemble. Cover crust and store at room temperature; store filling in refrigerator until ready to use.

Mix graham crackers, nuts, and ... raspberries, water, sugar, lemon juice and the cornstarch (mixed ... into squares. Refrigerate unused portions.

Mix well the first 4 ... Put in the refrigerator and let jell. Top with ... advance of when I need the dessert. Use colors depending on occasion.



Tear the cake into small ... cake. Cool in refrigerator. In small bowl fold ... 12. There is no bad weather just different kinds of good weather.

Bake and cool cake as ... chilled at least 4 hours. Garnish with remaining whipped topping. Refrigerate any remaining dessert. Makes 12 servings.

Dissolve Jello in 4 cups boiling water. Add marshmallows and let dissolve. Cool. After Jello starts to set, add pineapple and sliced ...

In saucepan, heat 1/4 cup water. Add rhubarb, sugar, lemon juice and salt. Simmer 5 ... 9 inch pie plate. Bake 8 minutes at 400 degrees. Cool.

Mix filling together in small bowl and put in refrigerator to chill. In larger bowl ... of filling. Chill before serving. Refrigerate leftovers.

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