Results 51 - 60 of 265 for lemon bars 9x13 pan

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Preheat oven to 350 degrees. ... x 9 inch pan. Combine cake mix, butter ... for frosting baked bars. Add 2 eggs to ... leftovers. Makes about 36 bars.

Cream flour, powdered sugar and ... tops also. These bars freeze beautifully, and are even ... a little larger pan so the bars are not ... longer then they say.

Preheat oven to 350 degrees. ... x 9 inch pan. Combine cake mix, butter ... for frosting baked bars. Add 2 eggs to ... leftovers. Makes about 35 bars.

Mix ingredients together and press ... x 13 inch pan. Mix ingredients together and pour ... already in pan. Bake at 350 degrees for 30-40 minutes.

Mix together and put into greased 9"x13" pan or jelly roll pan. Bake at 350 degrees for 20 minutes. Cream ingredients with mixer. Frost cooled bars.



Cream butter. Add egg and ... dough. Spread in 9x13 inch pan sprayed with Pam. Pat dough ... layer. Bake 325 degrees 40-50 minutes or until brown.

Preheat oven to 350°F. Grease a 9 X 13-inch pan; set aside. Measure 1 ... crust. Bake an additional 35 minutes. Cool in pan; cut into squares.

Mix flour, butter, and 1/4 ... 9 x 9 pan, building edges up 1/2 ... 5 rows x 5 rows. If desired, may add 1/2 cup coconut into the egg mixture.

These luscious bars will remind you of lemon meringue pie, minus the meringue ... pie pastry. Grease 9x13 inch baking pan. Preheat oven to 350 ... Makes about 20 bars.

Heat oven to 350 degrees. Spray pan with Baker's Joy (13 x ... sugar, vanilla and lemon juice with electric mixer until ... and cut into bars. Makes 48 bars. Keep in refrigerator.

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