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Results 51 - 60 of 146 for kirsch
Preheat oven to 350 degrees (rack in center position). Grease a 9 inch metal pie pan and line it completely with aluminum foil and grease ...
In heavy saucepan, melt chocolate and cream over low heat, stirring until smooth. Remove from heat; stir in liqueur. Pour into fondue pot ...
53. KIDNEY STEW
Remove all of the outer membrane and most of the fat, central fat and white tubes from kidneys. Wash kidneys carefully in running water. ...
Mix flour, sugar, salt, baking ... and Amaretto or Kirsch. Pour into buttered 6-cup ... spread dough over top. Bake 25 to 30 minutes at 425 degrees.
Almost thaw raspberries and drain. Add syrup and sugar. Bring to boil and stir until all sugar is dissolved. When cool, put mixture in wire ...
Sift flour, sugar, cocoa, baking ... egg, ground almonds, kirsch, lemon rind and juice ... raspberry jam, if you wish. Sprinkle with powdered sugar.
Set aside a few whole ... lemon juice; add kirsch to taste; add approximately 3 ... approximately.) This mousse tastes like light strawberry clouds.
In a large bowl, toss ... handful melt before adding another. When the fondue is creamy and smooth, stir in the Kirsch and taste. Add seasoning.
Mix and Raise Mix into first step and raise again. Prepare a couple of days before hand. Following Step 1 and 2: Divide dough equally into ...
60. STRAWBERRY CAKE
Combine cake mix, flour, Jello and oil. Blend well. Add Kirsch or water and strawberries. Beat. ... Beat until thoroughly combined and smooth.
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