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Results 51 - 60 of 69 for how to make lollipops
51. LOLLIPOPS
Mix and stir until mixture comes to a slow boil (238 degrees), ... mixture sitting in another pot of hot water so it will not harden too fast.
52. LOLLIPOPS
Boil until reaches 300 degrees. Add extract and coloring. Pour into molds add sticks or pour into greased cookie pan and break into pieces ...
53. RED LOLLIPOPS
Cook to hard crack stage (295 to ... stops add: Drop by tablespoonful onto skewers on an oiled cookie sheet (work fast). Makes 30 (approximately).
54. LOLLIPOPS
Cook these 3 ingredients without stirring over quick heat to just past crack stage (310 ... spoon into each lollipop. Remove lollipops when cold.
Melt morsels over hot water. ... on floured surface to 1/8 inch thickness. Cut into ... with Pillsbury cookie decorators. Makes about 2 dozen.
56. LOLLIPOPS
Bring it to hard ball stage. Drop onto toothpicks or popsicle sticks, laid on a lightly buttered cookie sheet.
Stick a sucker stick into ... Take on small stitch on very top of the ball with gold thread and tie into a loop to hang on your Christmas tree.
58. LOLLIPOPS
Mix water, sugar and syrup ... clear. Boil candy to 300 degrees or hard ball ... well buttered muffin pans. Place lollipop sticks at an angle.
59. LOLLIPOPS
Make small slits in sides of ... until dissolved. Cook to 260 degrees and add 1 ... candy thermometer), add 1 teaspoon flavoring. Pour into cups.
60. LOLLIPOPS
Combine sugar, water, and Karo. Heat, stirring until sugar is dissolved. Then cook with stirring until it reaches a hard crack stage, 300 ...
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