Preheat oven to 350 degrees. Clean chicken, discarding giblets and neck. ... 5-quart pan. Spread honey over chicken. Sprinkle with onion, ... top of the rice.
Combine soy sauce, lemon juice, catsup, honey, oil, ginger, garlic, hot pepper sauce, and anise in a large bowl. Stir in chicken, then refrigerate. When ready ... well-drained bits of pimiento.
In 10 inch skillet over medium high heat, in hot oil, cook chicken 10 minutes or until browned ... in soup, milk, honey, and mustard. Top each ... rice. Makes 4 servings.