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Results 51 - 60 of 250 for heart pasta
Cook pasta according to directions, adding oil ... other vegetables you desire, such as red onions or green onions, etc. Makes 8 to 10 servings.
Combine above ingredients. Combine ingredients and toss over chicken salad.
In a large skillet heat ... bowl combine shrimp, pasta, artichokes, peppers, olives and onions. Toss gently to coat. Cover and chill for one hour.
54. ANTIPASTO SALAD
For dressing, combine the first ... After antipasto has marinated, toss 2 cups antipasto with 1 pound cooked bow tie pasta. Chill before serving.
Cook pasta al dente. Add all other ingredients including artichoke hearts marinade. If desired, add a ... vinegar. Chill and serve. Serves 8.
56. PASTA SALAD
Cook pasta according to directions on package. Stir in remaining ingredients. Chill and serve.
Steam chicken with lemon juice ... Steam carrots. Cook pasta al dente. Slice artichokes. Mix chicken, carrots, pasta and hearts. Toss with dressing.
58. COLD PASTA SALAD
Combine the first 4 ingredients ... refrigerator and let pasta reach room temperature. 45 minutes ... minute; sprinkle on the Parmesan cheese.
Cook pasta according to package directions. Mix all other ingredients. Pour on pasta and toss. Leave in refrigerator overnight.
60. PASTA SALAD
While pasta is cooking according to the ... temperature, mixing occasionally. It is important to add pasta while it is hot. Refrigerate until serving.
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