| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 58 of 58 for grilled mixed vegetable
Rinse scallops and pat dry; ... juice and pepper. Mix gently to avoid mashing papaya. ... on oiled grate. Grill until opaque, about 3 to ... salsa on the side.
Prepare the grill. In a small bowl, ... salt and pepper; mix together well. Coat the shrimp ... and garnish with lime wedges. Yield: 4 servings.
In 2 quart casserole, place ... minutes or until vegetables are very hot and tender-crisp, ... and set aside. Grill chicken breasts conventionally over medium ... or twice. 4 servings.
Form patties and wrap with bacon strips. Grill 6 minutes each side depending ... (7 minutes one side and 5 minutes other). 8 patties at a time.
55. CHICKEN TERIYAKI
Mix all above ingredients together. Place ... coals on charcoal grill. Cook until done, 4 ... chicken. Serve with rice and grilled pineapple slices.
Remove skin from chicken breasts. ... disposable foil pan. Mix remaining ingredients and pour over ... on top of grill for 1 1/2 hours. Remove ... rack until lightly brown.
Combine tomatoes, zucchini, corn, green ... Combine remaining ingredients; mix well. Pour over vegetable mixture; mix gently. Chill 3 ... sauce. 4 cups salad.
58. PANCAKES
Stir vegetable oil, egg and milk together. ... and until well mixed. Grill over medium heat; when little ... also. Serve with or without syrup.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables