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51.
GRAMMY WALTER'S LEMON BUTTER
Beat together sugar and eggs. Put butter, lemon juice and rind in medium saucepan and cook on medium heat until butter melts. Add sugar and ...
Ingredients: 4 (eggs .. lemon .. sugar ...)
52.
GRAMMY'S BROCCOLI - CAULIFLOWER SOUP
Boil potatoes and bouillons in water until tender. Saute onion in butter and add all to potatoes and water. Add package of frozen ...
Ingredients: 13 (bouillon .. chunks .. milk .. soup ...)
53.
GRAMMY'S COFFEE DROP COOKIES
Mix. Drop and bake at 350 degrees.
Ingredients: 12 (cinnamon .. coffee .. crisco .. egg .. flour .. nuts ...)
54.
GRAMMY'S CHICKEN DIVAN
1. Cook broccoli. Don't overcook, just until tender but crisp. Drain. Arrange broccoli in greased baking dish. 2. Place cooked chicken on ...
Ingredients: 9 (broccoli .. cheese .. crumbs .. juice .. mayonnaise ...)
55.
GRAMMY'S CHRISTMAS (DATE SWIRL) COOKIES
Cook filling over medium heat, stirring constantly until consistency of jam. Mix dough ingredients in order. Divide in half. Roll out each ...
Ingredients: 10 (cinnamon .. dates .. eggs .. salt .. soda .. sugar ...)
56.
GRAMMY'S IRISH SODA BREAD
1. Preheat oven to 375 degrees. 2. Spray an 8 inch iron skillet with vegetable oil. 3. Mix flour, baking powder, salt, sugar, caraway and ...
Ingredients: 9 (flour .. milk .. oil .. raisins .. salt .. sugar ...)
57.
GRAMMY'S PUMPKIN BREAD
Mix all above ingredients together. Combine: Add flour mixture and pumpkin mixture together - add nuts (amount you like) and 1 (6 ounce) ...
Ingredients: 10 (cinnamon .. flour .. oil .. salt .. soda .. sugar ...)
58.
GRAMMY'S MACARONI PIE
Boil macaroni according to box directions. Drain Add beaten eggs, butter, 2/3 cheese, and milk. Stir until smooth. Add desired amount of ...
Ingredients: 6 (eggs .. macaroni .. milk ...)
59.
GRAMMY'S PASTY
Cook onion and ground beef in pan until browned, then drain. Mix cooked potatoes with 2 or 3 eggs, salt and pepper to taste. Mix hot roll ...
Ingredients: 8 (beef .. cornstarch .. eggs .. tomatoes ...)
60.
GRAMMY'S FLAKY PIE CRUST
For 1 double-crust pie: Dissolve 1 teaspoon salt and 1 teaspoon sugar in 1/4 cup water and chill in refrigerator. Put 1 1/2 cup UNSIFTED ...
Ingredients: n/a
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