Results 51 - 60 of 401 for ginger carrot

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Preheat oven to 350 degrees. Place the carrots in an oven-proof baking dish ... the salt and ginger. Pour the mixture over ... as for canned carrots.

Peel carrots and cut into julienne strips. ... and add the ginger and brown sugar. Next add ... and cook stirring over low heat 3 to 4 minutes.

Place carrots and butter in a bowl ... sugar, cornstarch, salt, ginger and orange juice. Stir into ... mixture boils; stir. Makes 4 to 6 servings.

In saucepan simmer carrots in water over low heat ... cooking and add ginger, butter flavoring and sugar ... parsley to garnish. Yield: 4 servings.

Cook carrots until tender. Place carrots in ... butter, brown sugar, ginger and salt. Mix well. Heat for 5 minutes, stirring frequently. Serves 12.



In 10" skillet melt butter and add next 4 ingredients. Cover tightly and steam 5 to 6 minutes. Remove lid and cook until most of water is ...

Slice carrots about 1/2" thick. Cook in ... brown sugar, cornstarch, ginger and orange juice. Cook over ... over carrots, tossing to coat evenly.

Place carrots in saucepan. Add just enough ... tender. Drain. Mix ginger, sugar and honey and ... Each serving equals approximately 90 calories.

After cooking carrots, drain. Add all ingredients and cook over low heat for 3 minutes.

Poach carrots in water until tender. Melt butter and add other ingredients. Add drained carrots and gently saute 2-3 minutes to blend flavors.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index