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Results 51 - 60 of 247 for german chocolate frosting
Heat oven to 350°F. Line ... waxed paper. Microwave chocolate and water in large microwavable ... pecan filling and frosting between layers and over top ... about 4 1/4 cups.
Mix as directed on box and bake 3 layers. Mix first 5 ingredients together and cook over medium heat until it comes to a rolling boil. ...
Place cake mix in bowl. ... Immediately sprinkle with chocolate chips. Drop frosting by tablespoons over the chips. ... 4 hours before cutting.
Grease 9"x13" pan. Prepare cake ... over batter; then add remaining batter. Bake at 325 degrees for 1 hour and 15 to 30 minutes. Cool, then frost.
Melt chocolate in water; cool. Beat butter ... on racks. Spread frosting between layers and over top. ... pecans. Cool until thick enough to spread.
Heat oven to 350 degrees. ... slightly with palm of hand. Bake at 350 degrees for 8 to 10 minutes. Frost with chocolate or chocolate fudge frosting.
Combine all ingredients except nuts ... minutes. If desired, frost cookies. Combine and blend until ... cooled cookies. Makes 4 to 5 dozen cookies.
Put all ingredients into medium ... pour 1 cup chocolate chips on top. Let stand ... evenly over brownies. Let cool completely before cutting.
Combine first five ingredients in ... minutes. Stir in chocolate morsels. Spoon into a greased ... rack. Sprinkle with powdered sugar if desired.
Heat oven to 350 degrees. ... pans. If desired, frosting cookies. Combine frosting ingredients; blend ... Spread on cooled cookies. 4- 5 dozen.
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