Prepare as one large portion ... Adjust amount of garlic and size of cheese accordingly. ... to eat and spread on French bread. Spread cheese on top and enjoy.
Cut heads, tails and fins from boned trout. Boil garlic cloves in water until tender, ... salt. With fish spread open flat. Spread mixture on ... salt. Pour over fish.
Ingredients: 10 (flour .. garlic .. juice .. mint .. paprika .. quarters ...)
Prepare the Sponge. Place the ... sponge is ready, spread out the 1 1/2 cups ... chopped rosemary and garlic together and with your finger, ... freshly ground black pepper.
Ingredients: 15 (flour .. oil .. salt .. temperature .. yeast ...)
Heat oven to 400 degrees. ... vigorously 30 seconds. Spread in pan. Bake until light ... Mix butter and garlic powder; drizzle over bread. Spread ... Bake 5 minutes longer.
Preheat broiler. Place fish on ... Blend until smooth. Spread half of the mixture evenly ... spread with remaining garlic mixture and broil 8-10 more minutes, until done. Serves 4.