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Results 51 - 60 of 480 for fruit jello salad
When Jello is cool and thickening, add ... pan. Cook pineapple juice, flour and beaten egg until thick. Add whipped cream. Spread over set Jello.
In large mixing bowl, dissolve Jello with 1 cup of boiling ... dark cherries, lemon Jello and fruit cocktail, raspberry Jello and raspberries.
Drain fruit in large colander. Reserve juice ... mix 6 packages Jello with 12 cups boiling water. ... needs to be made one day ahead of serving.
Dissolve Jello in water and cool. Add fruits and fold into softened Cool Whip. Place in refrigerator for 1 hour.
Prepare jello according to package directions in ... and garnish with sour cream or mayonnaise. Top generously with mandarin oranges. Serves 4-6.
In 9 x 13 x 2 inch pan make Jello as usual using large lemon ... Spread over marshmallows. Refrigerate to set topping about 3 hours. Serves 12-15.
Mix cottage cheese with dry Jello. Add pineapple, orange slices, cherries, and Cool Whip. Add nuts, if desired.
Dissolve Jello in boiling water. Add fruit cocktail and cottage cheese. Stir in Cool Whip. Chill and keep refrigerated.
In 9 x 13 x 2 inch pan make Jello as usual using large lemon ... Spread over marshmallows. Refrigerate to set topping about 3 hours. Serves 12-15.
Dessert will be the color of whatever flavor Jello used. Place pineapple in a ... Put into the refrigerator until firm (approximately 2 hours).
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