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Results 51 - 60 of 318 for fruit cake icing
Other ingredients can be used or these omitted as desired. Crush wafers into fine crumbs. Mix all ingredients together (mix well). press on ...
Leave out a few cherries and nuts for decoration. Then mix the remaining ingredients together. Put in a deep bowl and refrigerate. NOTE: ...
Beat eggs. Add sugar; beat ... sugar mixture. Add fruit cocktail and vanilla; mix. Pour ... until thick. Add vanilla, nuts, coconut. Ice cake.
Mix wafers with milk. Add all fruit. Grease pan - put in pan and pat and pat real good and firm, then refrigerate.
Bring butter, sugar, and milk to boil. Crush graham crackers and pour milk mixture over the other ingredients. Press into the box and put ...
Mix the ingredients by hand - press into buttered oblong pan. Set in refrigerator overnight before cutting. Keep refrigerated. Note: When ...
Melt marshmallows, butter and milk, pour over chopped fruit, nuts, vanilla wafers and ... wrap tightly in plastic wrap. Store in refrigerator.
Crumble vanilla wafers. Then blend all other ingredients. Pour juice from cherries into mixture. Mix thoroughly; place mixture into small ...
Melt marshmallows and butter. When ... flavoring. Pour over fruits that have been tossed in ... with Pam. Pack cake firmly into pans. Refrigerate overnight. ... in foil and refrigerate.
Mix all ingredients. Press into an oblong plastic container with lid. Line the plastic container with waxed paper first. Refrigerate for a ...
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