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Results 51 - 60 of 170 for fat back green beans
Preheat oven to 350 degrees. ... in bag. Spoon beans and peppers around pork chops. ... 35 to 40 minutes. Let stand in bag 5 minutes. Serves 4.
String and cut up beans. Cook cut beans and ... flour in the fat; add black pepper and ... potatoes. Bring to a boil and simmer for a few minutes.
Combine first 6 ingredients. Toss ... pepper. Blend thoroughly with rice/bean mixture. Yield: 6 servings. Approximately 145 calories per serving.
Pour enough water into a ... boil. Add the beans, cover the pan tightly, ... least 30 minutes. At serving time, garnish with the tomato wedges.
Sort and wash beans. Cover with water 2 ... and sprinkle with green onions. Garnish with lettuce, if ... protein, 4.7 grams fat, 47.6 grams carbohydrate, 14.9 ... and 259 milligrams calcium.
While peas are blanching, combine ... add to red beans and wax beans in large ... refrigerator overnight before serving. Makes 8 (1/2 cup) servings.
Combine first 3 ingredients in ... set aside. Wash green beans; trim ends and remove ... potato mixture; toss gently to coat. Cover and chill.
Brown ribs in fat - remove to casserole. Saute ... ingredients except lima beans. Bring to a boil ... minutes longer. Garnish with slices of onions.
Combine soup and milk. Fold in chicken, green beans, Chinese vegetables, onion and ... NOTE: Do NOT grease pan. It will brown too much on bottom.
Coat large non stick skillet ... hot. Add onion, green pepper, celery, garlic; saute until tender. Stir in beans, tomato, water, chili powder, ... minutes. Makes 4 servings.
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