Combine 1 cup Monterey Jack cheese, 1 cup cheddar cheese, cream cheese, 1/4 cup picante sauce, ... sauce evenly over enchiladas, cover with remaining cheeses, ... picante sauce, if desired.
Combine 1 cup each of Monterey Jack and Cheddar cheese, the cream cheese, 1/4 cup picante sauce, ... picante sauce over enchiladas; cover with remaining cheeses. ... picante sauce, if desired.
Combine 1 cup Monterey Jack cheese, 1 cup cheddar cheese, cream cheese, 1/4 cup picante sauce, ... sauce evenly over enchiladas; cover with remaining cheeses. ... desired. Yield: 4 servings.
Combine 1 cup of Monterey Jack cheese and 1 cup of the cheddar, the cream cheese, 1/4 cup picante sauce, ... sauce evenly over enchiladas, cover with remaining cheese. ... sauce. Makes 4 servings.
Combine all salsa ingredients. Reserve. ... Stir in sour cream and jalapeno peppers. Heat through ... Place 2 tablespoons cheese and 1 tablespoon onion on ... be served with salsa.